Light, buttery and beautifully nostalgic, our Custard Biscuits are baked to a delicate crumble that melts in your mouth. With their gentle vanilla sweetness and classic golden colour, they bring back memories of tea tins and kitchen counters.
Perfect for dipping into a warm cup of Maria’s Coffee or enjoyed just as they are, they’re made for sharing — and for coming back for just one more.
Simple, comforting and proudly made in the Karoo.
Custard Biscuits
Soft, sweet and made to complement a refined cup. Custard Biscuits are a perfect match for GROOT KERK (Red Fruit, Honeycomb) or AALWYN (Marzipan, Apples). For an evening treat, try them alongside our Columbian Decaf — all the pleasure, none of the caffeine.









